Authentic Italian Pistachio Cream Made in Sicily. This superior cream is made with a unique variety of pistachio that grows only in the Province of Catania, in Sicily. The smooth, lush texture and flavour will captivate your taste buds.
This product is delicious on bread, as a topping for pastries or as a filling for cakes, crêpes, croissants and biscuits.
Excellent to elevate a breakfast or brunch onto toast, waffles or on good grainy oatmeal.